Late 2009
Welcome...
Cultured perfectionists, Chino Latino is a well-established and a constantly evolving award-winning restaurant and bar.
Chino Latino is the place to go when you want a laid-back drink or a meal in upbeat glamorous surroundings.
Chino Latino is a Modern Pan-Asian cuisine restaurant with a Latin cocktail bar. The menu ranges from sushi, Dim sum, Tempura, Meat and Seafood and includes mouth watering dishes such as Black cod spicy miso (a favourite), Silion steak on the hot rocks served with wasabi ponzu, there is something to tempt everyone especially as the Chinos concept is all about sharing.
Chino Latino has forged the reputation as one of the best restaurants not only in London but has also made it to the top 50 best restaurants in Europe.
The place itself is uber trendy; the decor gunmetal grey, crimson and cream, and fashionably under-lit. Chino Latino has perfected the art of the sophisticated and cosmopolitan dining experience.
We look forward to your visit...
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Park Plaza Nottingham
.jpg "Park Plaza Nottingham")
The
four-star, deluxe Park Plaza Nottingham is located in the heart of the
city and within walking distance of the main shopping and business
districts. Our hotel in Nottingham features sleek, modern decor,
superior accommodations and exceptional service, as well as 12
well-equipped meeting rooms and the multi award-winning Pan-Asian Chino
Latino Restaurant & Bar. When searching for hotels in Nottingham,
look no further than the Park Plaza.
All Goldpoints loyalty card holders will receive a discount on their final bill (food & beverage excluding Champagne). Goldpoints is a no obligation loyalty scheme available at all Carlson Hotels Worldwide, guests can join the scheme at the hotel reception. This offer is valid Monday – Saturday and one loyalty card per table is required.
A La Carte Menu
Served betwwen the hours of 12 - 22.30
Small Dishes
Seared salmon
£ 8.00
kimji, wasabi tobiko
Sweet Potato
£ 8.00
sesame seeds, tempura, chives, tongarashi (V)
Beef ceviche
£ 9.00
coriander, shallots, cucumber, ponzu jelly, lotus root
Scallops
£ 10.00
Xo sauce, Thai basil
Crispy soft shell crab
£ 11.00
light creamy curry, pink pepper corn
Crispy duck
£ 12.00
cucumber, chilli, spring onion and hoi sin sauce
Dim Sum
Beetroot stack
£ 7.00
yuzu cream cheese (V)
Chilli fish cake
£ 8.00
spicy pickles
Chicken satay rolls
£ 8.00
peanut sauce
Sesame prawn rolls
£ 8.00
chili and garlic sauce
Smoked duck and chive gyoza
£ 9.00
umboshi plum chutney
Beef dumplings
£ 9.00
black bean sauce
Tempura
Assorted vegetable tempura (V)
£ 8.00
sweet potato, aubergine, courgette, red pepper
Prawn tempura
£ 10.00
creamy spicy sauce, wasabi peas
Seafood tempura
£ 12.00
salmon, sea-bass, tuna, prawn
Black cod tempura
£ 12.00
emon jelly and lemon sorbet
Chino tempura
£ 12.00
stuffed chilli, courgette, prawn, soft shell crab
New Style Sushi/Sashimi
Beef Tataki
£ 10.00
soya mirin, sesame oil
Tuna
£ 12.00
momiji, ponzu
Thin slices of yellow tail
£ 14.00
coriander chilli and yuzu soy
Sashimi set
£ 18.00
selection of 4 types of fresh fish
Sushi & Sushi Rolls
Prawn tempura roll
£ 9.00
avocado, creamy spicy sauce
Shitake roll
£ 9.00
sweet potato, spring onion (V)
Chino Latino roll
£ 10.00
shredded duck, hoi sin sauce, cucumber & onion
Spicy tuna roll
£ 10.00
spiced den miso
Tanuki roll
£ 10.00
tuna, salmon, sea bass and avocado, crispy tempura
Kani Kani roll
£ 11.00
crispy soft shell crab, tobiko
Sushi Set
£ 17.00
6 pieces nigiri, 6 pieces maki, 2 hand rolls
Main Dishes
Tofu steak
£ 14.00
black pepper sauce (V)
Crispy chicken
£ 16.00
passion fruit sauce, spiced berries
Slow cooked pork belly
£ 17.00
pickled cabbage, spiced apple chutney
Korean spiced lamb cutlets
£ 19.00
wasabi salsa, wasabi cream
Steamed sea bream
£ 19.00
chilli and coriander ponzu
Black cod
£ 22.00
scallop, crispy prawn, sweet miso
Sirloin steak
£ 22.00
on hot rocks, sweet potato chips, wasabi ponzu
Grilled Lobster
£ 26.00
dikon salad, yuzu hollandaise
Lunch menu
Full a la carte menu also available
Bento Boxes
All £11.95 & all served with jasmine rice
Spicy Bento
£ n
Thai beef salad, Pad Thai noodle, Fish cake, Mango prawn roll,
Chicken Bento
£ n
Char grill corn fed chicken with teriyaki sauce, Sweet potato tempura, Mixed salad with roast garlic dressing
Vegetarian Bento
£ n
Braised shitake mushroom wrapped with tofu skin, Tempura Long beans creamy spicy, Sautéed mixed vegetable
Chino Latino Bento
£ n
Marinated black cod with miso, Scallop sui mai, Sautéed mixed vegetable
Salmon Bento
£ n
Grilled salmon with sancho pepper sauce, Mixed salad with roast garlic dressing, Tempura long beans
Sushi Bento
£ n
Tuna nigiri, Salmon nigiri, Seabass nigiri, Tuna Maki, Salmon & avocado Hand roll, Miso Soup
Set Menu
£29 per person - minimum of 4 diners
Inside out chicken wings
£ n
sweet chilli sauce
Spicy fried squid
£ n
creamy spicy sauce
Seafood tempura
£ n
Salmon, sea-bass, tuna, prawn
Tanuki roll
£ n
tuna, salmon, sea bass and avocado, crispy tempura
Seared fillet of beef with 3 sauces:
£ n
truffle, teriyaki, chilli and garlic
Fruit and spiced chicken
£ n
passion fruit sauce spiced berry
Stir-fry mixed seafood
£ n
mussels, squid, prawns and scallops
Steamed sea bream
£ n
chilli and coriander ponzu
Tasting Menu
£40 per person - minimum of 2 diners
or £65 per persom with accompanying wine
Grilled scallops
£ n
Yuzu aioli, wasabi peas
Tuna roll
£ n
Spiced den miso
Beef ceviche
£ n
Coriander, shallots, cucumber, lemon jelly, lotus root
Black cod
£ n
Scallop, crispy prawn, bok choi, sweet miso
Sirloin steak
£ n
On hot rocks, sweet potato chips, wasabi ponzu
Korean spiced lamb cutlets
£ n
Wasabi salsa, grilled aubergine
Dessert Platter
£ n
Chocolate fondant, Green tea crème brulee
Accompanying Wines
Vidal Riesling New Zealand 2003
£ n
Lime and floral aromas with a clean mineral citrus flavours
Pinot Grigio Collio, Sant Helena Italy 2006
£ n
Intense pear and melon fruit with a long rich honey and clove finish
Whirlpool Reach Pinot Noir, Tasmania, 2008
£ n
Red current, strawberry and red cherry with rubbed sage
Wynns Shiraz, Coonawarra 2006
£ n
Mulberry, blackberry and black pepper with hints of clove
Blackstone Merlot, California 2006
£ n
Soft plumy wine with lifted berry aromas
Etchart Torrontes Tardio, Salta
£ n
Dessert Menu
Home Made Exotic Sorbets
£ 4.50
Kiwi, Guava, Lychee, Mango
Exotic Fruit Selection
£ 4.50
Chocolate sauce
Plum Tart Tatin
£ 5.50
Sambucca ice cream
Green Tea Crème Brulee
£ 5.50
Vanillia short bread biscuit, Ginger ice cream
Triple Chocolate Fondant
£ 6.00
Chocolate milk ice-cream and white chocolate sauce
Lime and ginger pannacotta
£ 6.00
lime paste, ginger macaroons
Espresso Martini
£ 6.90
Fresh shot of espresso, shaken with Kettle One vodka and Illy liqueur
Chino’s Dessert Platter
£ 12.00
for two persons
Dessert Wines
Bottle dessert wine
£ 19.80
Marmesa Red Harvest Dessert Pinot Noir 2006 37.5 cl
125ml Glass dessert wine
£ 5.80
Marmesa Red Harvest Dessert Pinot Noir 2006
Bottle Plum Wine
£ 19.00
Choya, Umeshu-Dento. Traditional Japanese digestive
125ml Glass Plum Wine
£ 5.60
Choya, Umeshu-Dento. Traditional Japanese digestive
Bar Bites
Served betwwen the hours of 5pm - 10.30pm
£4.50 per dish
Edamame
£ n
Inside out chicken wings
£ n
Spicy fried squid
£ n
Crispy duck pancake rolls
£ n
Prawn & scallop sui mai
£ n
Chino Latino roll
£ n
Prawn kushi yaki
£ n
Prawn tempura
£ n
Hoi sin pork ribs
£ n
Hand roll selection
£ n
Spicy tuna roll
£ n
Tanuki roll
£ n
Tuna, salmon, sea bass nigiri
£ n
Tomato & mozzarella tempura skewers
£ n
Asparagus & sweet potato maki
£ n
Vegetable gyoza
£ n
Bar Platters
Served between the hours of 5pm - 10.30pm
£14.00 per platter - ideal for two to share
Chino Latino
£ n
Inside out chicken wings, Prawn & scallop sui mai, Chino Latino roll, Prawn kushi yaki
Far East
£ n
Crispy duck pancake rolls, Prawn tempura, Spicy fried squid, Hoi sin pork ribs
Sushi
£ n
Hand roll selection, Spicy tuna roll, Tanuki roll, Tuna, salmon, sea bass nigiri
Vegetarian
£ n
Edamame, Tomato & mozzarella tempura skewers, Asparagus & sweet potato maki, Vegetable gyoza
Wine List
Light, Crisp, Refreshing Whites
White Rioja, Bodegas Corral, Spain 2007
£ 18.50
Crisp and fresh acidity with lemon and herbaceous notes.
Tierra Unoaked Chardonnay, Chile 2007
£ 22.00 / £5.50
Fruity, tropical flavours mingle with lemon and cream.
Pinot Grigio Collio, Sant Helena, Italy 2006
£ 25.00 / £5.90
Intense pear and melon fruit with a long rich honey and clove finish.
Madfish Unwooded Chardonnay, Australia 2005
£ 28.00
Elegant and fruity with a citrus finish.
A20 Albarino, Spain 2006
£ 29.00
Crisp and clean yet full flavoured and rich.
Fruit Driven and Aromatic Whites
Kleine Zalze Chenin Blanc, South Africa 2007
£ 17.00 / £5.50
Soft and creamy and a hint of tropical fruit
Firefinch Sauvignon Blanc, South Africa 2007
£ 24.00 / £5.50
Zesty and fragrant full of grassy aromas and lemony flavours
Gavi di Gavi, Villa Lanata, Italy 2007
£ 25.00
Delicate floral bouquet with a rich, fresh palate.
Vidal Riesling, New Zealand 2005
£ 25.00 / £5.50
Lime and floral aromas with a clean, mineral citrus flavours.
Spy Valley Riesling, New Zealand 2006
£ 29.00
Dry with citrus and minerality to balance the ripe apple, peach and apricot notes.
Chablis 1er Cru Domaine Gilbert Picq et Fils, France 2006
£ 36.00
Rich and powerful wine, with a honeyed finish.
Fuller Bodied and Richer Whites
Chardonnay Langhe, Domini Villa Lanata, Italy 2007
£ 21.00
Light toasty wine with a mineral acidity and cultured palate.
Yarraman Estate Black Cypress Semillon, Australia 2002
£ 27.00
Lime zest and honey drizzle over toasted nuts.
Drylands Sauvignon Blanc, New Zealand 2006
£ 29.00
A wine that brims with gooseberries and passionfruit with a crisp refreshing finish.
Sancerre La Cote Blanche, Domaine Eric Louis, France 2007
£ 33.00
A crisp and flinty classic with a seriously grown-up smokey edge.
Smooth, Silky Whites
Petaluma Piccadilly Valley Chardonnay, Australia 2005
£ 42.00
Fresh and tropical fruits with well balanced creamy, vanilla flavours.
Puligny Montrachet Vieille Vignes En Truffieres, Giradin, France 2005
£ 53.00
Smooth- buttery, flavours melting delicately with ripe melon and citrus fruits.
Rose Wine
Chateau des Sarrins Rose – Provence, France 2007
£ 29.00 / £5.90
Strawberries and redcurrants abound in this refreshing & delicate pink gem.
Red Wine
Fruity, Light and Easy-Drinking Reds
Etchart Malbec-Cabernet, Argentina 2007
£ 17.00 / £4.50
Light coffee and chocolate palate backed by clean blackcurrant notes
Valle Andino Merlot, Chile 2007
£ 19.00 / £5.00
Juicy, ripe red berries and plums made in an approachable style.
Chateau BDB Bordeaux Superior, France 2005
£ 21.00
A soft medium bodied wine with ripe blackberry fruit
Madfish Shiraz, Australia 2004
£ 28.00
Award winning wine –Juicy and jammy but with ripe fresh fruits
Spy Valley Pinot Noir, New Zealand 2006
£ 34.00
A beautifully clean and cherry flavoured example of one of the world's best grapes.
Warming, Spicy and Fruity Reds
Chianti Celsus Trambusti, Italy 2007
£ 23.00 / £5.50
Dense cherry mingled with tobacco, earth and sweet oak and spice.
Alamos Malbec, Argentina 2006
£ 24.00
Argentinian Malbec from the true masters - bramble fruits balanced with soft velvety tannins.
Preece Merlot, Australia 2006
£ 28.00
Soft, smooth and plummy with plenty of black berry fruit with subtle mocha coffee and vanilla notes from the delicate oak ageing.
Crozes Hermitage Domaine de Colombier, France 2006
£ 36.00
A warming, spicy mix of stewed fruits of the forest and plums.
Chateauneuf-du-Pape, Chateau Saint-Andre, France 2006
£ 37.00
A complex plummy wine with spice, earth and smokey notes.
Howard Park Leston Shiraz, Australia 2005
£ 39.00
Leathery aromas lead to persistent, deep plumy fruit flavours & hints of warming spice Highly recommended!
Full Bodied, Hearty Reds
Casa La Joya GR Cabernet, Chile 2005
£ 23.00
Incredibly intense blackcurrant and mint with hints of spicy oak and a smooth finish
Don Jacobo Rioja Reserva, Spain 2002
£ 29.00
Traditional Style of Rioja with ripe cherry fruits wrapped in creamy vanilla
Refined, Smooth and Mature Reds
Chateau Teyssier Grand Cru St Emilion, France 2004
£ 43.00
Floral notes leading onto crushed blackberry and plummy palate.
Gevrey Chambertin Louis Jadot, France 2005
£ 54.00
Red berry and wild strawberries on a textured and complex palate.
Champagne
Perrier Jouet Grand Brut NV, France
£ 43.00 / £8.50
A clean, fresh hit of restrained citrus and shortbread flavours and aromas.
Perrier Jouet Blason Rose NV, France
£ 59.00
Coppery pink with aromas or raspberries, wild strawberries and rose petals.
Bollinger NV, France
£ 65.00
A bold, brioche scented fizz with true breeding and elegance.
Laurent Perrier Cuvee Rose Brut NV, France
£ 79.00
Clear and wonderfully fresh, reminiscent of red and black fruit such as raspberries, blackcurrants and black cherries.
Dom Perignon 2000, France
£ 125.00
Incredibly smooth, creamy fruit with perfect balance and weight, wonderfully toasty aromas and finesse.
Perrier Jouet Belle Epoque,1998 France
£ 130.00
As distinctive as it's bottle - aromas of white flowers, honey and lemon
Krug Grande Cuvee Brut NV, France
£ 165.00
Unique, magnificent and unforgettable. A bouquet wonderfully creamy, leading richness and balance on the palate with a lingering nutty and toasty finish.
Cristal, 2002 France
£ 210.00
The jewel in Champagne's crown - the embodiment of elegance and purity.
